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King Island Furneaux

$78.90 per kg
Specialty Cheeses

Description

King Island Dairy Furneaux is an Australian double-cream white mold cheese known for its ultra-smooth, creamy, and often oozing texture. It features a delicate white rind, a sweet buttery, and a fresh hay aroma best paired with fruits, nuts, and white wine.

Country of origin

Made in Australia from at least 98% Australian ingredients

Found in

Salamanca Fresh Salamanca Place aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
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